Traditional Package Example Menu
Roasted Brussel Sprout & Cauliflower Soup with Bacon Crisps
Saffron Seafood Risotto with a Parmesan Crisp
Local Cheese with Homemade Chutney
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Selection of Maki Rolls – Avocado, Cucumber, Carrot & Smoked Salmon with Wasabi Mayo
Beef Ramon with Udon Noodles, Soft Boiled Egg & Roasted Sweetcorn
Pannacotta with Mango Jelly
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Chicken Liver Pate with Homemade Scottish Oat Cakes
Pork Belly with Winter Coleslaw, Slow Roasted Shallots, Braised Red Cabbage, Apple Cider Sauce & Pea Purée
Classic Tiramisu
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Loaded Beetroot Hummus
Chickpea, Sage & Walnut Wellington, Pommes Dauphine, Garlic Roasted Cherry Tomatoes, Cauliflower, Thyme & Butternut Squash Purée & Honey Glazed Baby Carrots
Chocolate Salted Caramel Tarts with Cherry Sorbet
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Cured Trout with Pickled Kohlrabi & Parsley
Grilled Duck Breast with Grapefruit, Lemon & Celeriac Mash & French Beans
Chilled Rice Pudding & Strawberries